The Abbey Cookbook: Inspired Recipes from the Great Atlanta Restaurant. Hans Bertram.

The Abbey Cookbook: Inspired Recipes from the Great Atlanta Restaurant

Harvard, Massachusetts: The Harvard Common Press, 1982.

Hardcover. Octavo. xii, 212 pages. Red cloth hardcover with title in black on the spine. No dust jacket. A few color illustrated pages. Light shelf wear to the hardcover. Very good. Item #18012
ISBN: 0916782239

Price: $35.00

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